Winter Recipes

Duck Breast Wellington

Duck Breast Wellington

Duck Breast Wellington, a culinary masterpiece, showcases tender duck breast enveloped in flaky puff pastry and expertly baked. The inclusion of rehydrated dried mushrooms imparts a luxurious, earthy depth, enhancing the overall duck's succulence.
Italian Chicken Tagine

Italian Chicken Tagine

For a sweet, salty, and tangy dish all in one, try this delicious Italian Chicken Tagine recipe. 

Blog posts

Neapolitan Pizza with Caputo Pizzeria Flour

Channel your inner pizzaiolo by making your own Neapolitan pizza! Yield: 5 12" pizzasPrep Time: 18 hrCook Time: 2 minutes...

Fresh Pasta with Caputo Semola Flour

Whether you want to make spaghetti, fettuccine, or ravioli, this fresh semola pasta recipe will be your go-to!   Yield:...

Pizza on the Grill

Ingredients 1 Can Crushed Tomatoes  2 tbsp Colavita Italian Extra Virgin Olive Oil 4 cloves of garlic thinly sliced. Shaved parmesan cheese Fresh arugula/rocket...

Cheesy Pumpkin Rigatoni

It's a simple, one-pot recipe that combines the earthy flavours of pumpkin with the decadence of cheese making it a delightful seasonal...