INGREDIENTS
- 30ml lime juice
- 45ml agave
- Juice of 1 orange
- Juice of 1 lemon
- Sanpellegrino Aranciata, to top
- Lime wheel, optional garnish
METHOD
- Shake the lime, agave, orange and lemon juices with ice.
- Strain over fresh ice and top with Sanpellegrino Aranciata.
- Garnish with a lime wheel, if desired.
