Ingredients
- Ice
- 60-120 ml freshly squeezed orange juice
- 120 ml coconut milk, or milk of your choice
- 120-180 ml Sanpellegrino Aranciata Rossa
- Dried orange slice, to garnish
Method
- Fill a tall glass with ice.
- Add the orange juice, coconut milk and Sanpellegrino Aranciata Rossa.
- Stir until combined and garnish with a dried orange slice.

