Prime Chik'n Burger

Our chik'n burger is flavoursome, moist & tender. 

INGREDIENTS: Water, soy, coconut & canola oil, methylcellulose, gluten, yeast extract, salt, garlic & onion powder, sage, thyme, white pepper, corn starch, suger, celery.

PREPARATION: Pan fry on low-medium heat, for 2-3 minutes on each side.

ALLERGENS: Gluten, soy, celery. Made in a facility that uses tree-nuts.

STORAGE INSTRUCTION: Keep frozen. Refrigerate and use within 3 days of opening.