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Pesto Pasta


If you love our pesto, then this pesto pasta recipe is for you! Using only three ingredients from Italian Deli Online, this dish is quick, easy to make and delicious to eat!

  Cook Time    10 minutes
  Total Time     10 minutes
  Servings        4 servings
 
Ingredients

Sgambaro Tortiglioni 500G (shop now)
Polli Pesto Zucchine 190G (shop now)
Parmigiano Reggiano (shop now)

Method

Bring a large pot of salted water to a boil. Cook pasta for about 10 minutes or until al dente.

Drain pasta and keep some pasta cooking water aside.

Toss pasta with pesto until evenly coated. If your pasta is a bit dry, splash in some pasta cooking water.

Top with grated parmesan cheese and serve.

Buon appetito!

To personalize your dish, try adding sliced cherry tomatoes and toasted pine nuts.


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